Heifer International’s holistic approach to food security is based on integrated farming systems that utilized livestock and agriculture. Through Heifer’s interventions, project partners receive training in areas including agroecology methods and animal husbandry that creates sustainable food sources by increasing on-farm production.
The main goal of PRODESAN is to improve the food and nutritional security of 2,500 small farmer f... Learn more
Over the last several years, Heifer International Bolivia has been building strategic alliances w... Learn more
Rural and Indigenous Families in Bolivia's Andean Region Establish Sustainable Food Systems Throu... Learn more
The Healthy Households and Sustainable Production for Coffee Farming Families in Lambayeque and C... Learn more
The goal of the CALL project is to enable vulnerable rural farm families in Bole and Sawla-Tuna-K... Learn more
The HPI/JLMC project for improving Livelihoods of HIV/AIDS infected and affected families, will b... Learn more
This project will directly assist 55 families with exotic dairy heifers (30 original and 25 pass-... Learn more
The project site, Mbeya district, situated at a distance of 1300 Kms South West of Arusha and ch... Learn more
The “Kirinya Women Dairy Cooperative Society Ltd(KWDCSL) Farmers’ Liquid Nitrogen Production and ... Learn more
Heifer Project International Tanzania together with The International Centre of Insect Physiology... Learn more
